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Laboratory Refrigeration and Freezer Cabinet classification
in Accordance with FDA and GMP
In the recent years, the declared aim is to safe-guard
the health of the population, and to protect the consumer from dubious products
Although
legal requirements have been in existence for some time now, because of continuously
growing industry quality requirements, the increasing number of internal audits
by the Quality Assurance (QA) and external audits by the end customer, qualifications
continue to gain in importance. Increased pressure by the State to inspect by
way of mutual audits does not leave any leeway for interpreting normative requirements
and references. Industry sectors subject to Good Manufacturing Practice (GMP)
like the (classical) pharmaceutical industry, bio technology, the chemical industry,
suppliers and active ingredient manufacturers with their manufacturing and operating
sectors cannot avoid the rules concerning drugs manufacture (GMP) any longer.
Manufacturers of medical technology and plant and appliances absolutely must
fulfil the narrowly defined requirements as well. The declared aim is to safe-guard
the health of the population, and to protect the consumer from "dubious"
products.
QA is part of the GMP/EC GMP-Gudie. It is a binding requirement in the shape
of a legal order under para one of the AMG in the Pharmaceutical Operations
Order, of which the GMP Guide forms part. Validation / qualification is an essential
part of QA. Validation is a systematic evaluation and documentation for systems
and facilities so that these fulfil the purpose and so that processes run as
expected and in a replicable manner. This measure is to ensure stable processes
as well as high and consistent product quality. Under the title of "Licensing
Inspections and Validation", the EC-GMP Guide- with its total of 18 annexes
- in Annex 15 defines the principles of qualification and validation to be followed
for drugs manufacture. It is one requirement of GMP that the manufacturer establishes
which validation processes are required to show that the critical aspects of
the activities undertaken by him are being monitored. Any major changes to facilities,
equipment and processes which could influence product quality are to be validated.
In addition, a risk assessment should be undertaken so as to be able to determine
the volume and depth of validation. All validation activities should be planned.
The key elements of a validation programme should be clearly defined and documented
in a Validation Master Plan (VMP) or similar document. The VMP should be a short,
precise and clear summary. Validation is a documented demonstration, in accordance
with the principles of good manufacturing practice, that processes, methods,
equipment, materials, working processes and systems are actually providing for
the expected results. In English terminology, no difference is made between
validation and qualification.
Qualification of plant and appliances (equipment) means supplying documented
proof of the plant's technical suitability when undertaking quality-relevant
processes in accordance with valid manufacturing and monitoring regulations.
Overall responsbility for qualification in the pharmaceutical industry lies
with the manufacturing and monitoring manager, depending on the department using
the plant (clearance of personnel resources and costs/ investments). Qualification,
establishment of the documentation and monitoring of the implementation is overseen
by a qualification team. This team usually consists of representatives from
the production, technology and quality assurane departments. Main criteria for
clearance of a successful qualification are drawn from the current requirements
of GMP legislation in the pharmaceutical industry. Current acceptance as determined
by the qualification team, the state of technology and thequality assurance
department should be established from the relevant instructions for qualification.
Acceptance criteria are limits or ciritical values established for inspections,
which the actual condition should meet. In case these limits or critical values
are not adhered to, a decision concerning remedial work to the actual condition
must be made.
Inspections of refrigeration and freezer units may be undertaken either via
qualification in accordance with GMP (DQ, IQ, (KA), OQ, PQ) or via a performance
check. A qualification in accordance with GMP offers the user/operator considerable
advantages: security concerning audits, everything contained within one documents,
it includes performance checks. Disadvantage can be quiet costly in comparison
with original purchasing costs. Processing and establishing a prospective qualification
(new appliances) and a retrospective qualification (current appliances) is usually
similar and only differs in the extent of the inspections undertaken, as new
appliances are inspected more thoroughly. For current appliances, it is often
possible to undertake a current analysis and inventory (of existing documents,
plans etc.) as to their currency and completeness only.
Let us explain the actual process of qualification of a laboratory refrigeration
/ freezer unit by way of a prospective qualification example:
Establishment of constractual / functional specifications
Contractual Specifications means laying down in writing quality-relevant requirements
for the appliance to be newly acquired by the qualification team. Functional
Specifications are the written reply to the Contractual Specifications by the
manufacturer or supplier (distributor). This is important in case of problems
and any compensation claims arising later, by way of written confirmation of
the specifications required.
Note by the author: The following basic considerations
and problems should be clarified and defined before establishing Contractual
Specifications:
- "What" (product / preparation) is to be
stored?
- Which regulations / legal requirements are in existence
for this preparation / product concerning optimum storage temperatures and
max. tolerance in temperature ranges (Ex.:+5 C / 3 K, +4 C / 2K)?
- What are the maximum ambient temperature (Ex.: +32C
or +43 C) at the site intended for the refrigeration / freezer unit?
- What is the unit's load state (empty: no insert
mass, full: maximum inert mass)
- What is daily handling (door opening cycle) of the
appliance like? Is it to be purely a storage unit, or a working unit?
- "Internal compartment free from combustible
materials" (as per BGR 120 previously ZH 1/119 Sect. 3.8) required?
- Is it the product temperature or the air temperature
inside the cooling unit which is vital for the preparation / product to be
stored? Hence, is it necessary to use suitable (volume, dimensions, reference
fluids) product-equivalent reference bodies during qualification?
- Can the existing or future freezer unit maintain
required temperature ranges even over any defrosting phases?
Design Qualification (DQ)
Documented proof that all quality-relevant requirements contained in the Contractual
Specifications for design, including siting, media feed systems and auxiliary
facilities, have duly been taken into account. Replies laid down in writing
and their justifications constitute the Design Qualification.
Installation Qualification (IQ)
Documented proof that appliances have been supplied and installed in accordance
with the requirements stated in the Design Qaulification and legal safety regulations.
These inspections are usually undertaken by the technology department responsible,
or a partner company qualified to do so (external service provider). The IQ
serves to inspect completeness and correct installation of appliances and documents
correct implementation of the requirements previously defined in the DQ. For
every appliance to be qualified, a document (Inspection Schedule) concerning
inspections to be undertaken in connection with the IQ is drawn up. The IQ contains
details concerning identification of the complete scope of supply, and confirmation
that the components supplied agree with the required specifications. The Inspection
Schedule contains the inventory of components supplied and of the inspection
compared to order documents, inspection of user documentation as to conformity,
inspection of installation based on RI schedules and other plans, drawing up
a list of feed and disposal lines (energy, electricity, communications, media).
establishment of an MSR list, quality-relevant measuring point declarations
and codings, calibration, inspection of calibration facility measuring points
(extendable, accessible), inspection of product contact surfaces (surface roughness,
material specifications) visually and/or certificates/ declarations, listings
of lubricants used, cleaning documentation (materials, procedures), training
documents (training intervals). Any differences coming to light during execution,
and all measures taken to remedy these, must be documented. After remedying
any differences, these must be re-inspected, a re-documented and re-assessed
in a new report. After completing the IQ, results are summarised, assessed and
inserted into a report. The IQ is cleared by way of the responsible qualification
team persons' signatures on the report.
Operational Qualification (OQ)
To inspect correct functionality of an appliance, an Operational Qualification
(OQ) is undertaken. For technical clearnace, it is necessary to successfully
undertake an OQ. The OQ can only be undertaken once the IC has been undertaken
and successfully concluded. The inspection shedule contains identification and
inspection of quality-relevant alarm, switching and regulatory functions, safety-relevant
functions (personal, machinery and product protection), and test runs. The OQ
is an inspection process to assess an appliance. All items stated in the Inspection
Schedule are worked through the documented in writing to ensure that the system
is working in line with specifications. These inspections can sometimes only
be undertaken with the product. Once the OQ is concluded, results are summarised,
assessed and inserted into a report. Any differences and measures taken to remedy
these are to b documented. After remedying these differences, these must be
re-inspected, re-documented and re-assessed in a new report. The OQ is cleared
by way of the responsible qualification team persons' signatures on the report.
Maintenance / Upkeep
Maintenance is becoming an increasingly important part of product, machine and
quality assurance. It is vital to ensure high availability of appliances. As
for qualification, intense study of the contents of the manufacturer's documentation
is required, it makes sense to draw up a Maintenance Schedule at the same time.
Performance Checks
During the preparation period, measuring devices required for distribution measurements
are selected. For instance, the following can be used for recording purposes
- logging systems (Testo, Ebro, elpro, Fluke) where all temperature sensors
should be connected in once place, if possible. Ideally, thermal elements should
be used as temperature sensors (rapid reaction times).
Measuring devices need calibrating before and after use (reset). If a reset
calibration of the appliance measuring unit has been undertaken previously,
an inspection at normal operating temperature will suffice (more advantageous
as to time required). Otherwise, a performance check is to be undertaken at
three different temperature levels.
Processing is done with shelf inserts (drawers, grids, glass trays) in place
and the internal compartment empty. Steady condition should be reached before
you start. Measuring time should be at least one hour. In case of drawn-out
processes and appliances, this inspection should be undertaken over a period
of 72 hours. If required, distribution can be undertaken with contents in place
to start with (Worst Case, referring to PQ). Analysis is undertaken in list
form (exact details as to temperature progression) and in diagram form (clear
progress of the process).
Further essential parts of the analysis consist of temperature distribution
in time, temperature distribution in space, maximum and minimum temperatures,
coldest and warmest spots in the inspection space, and average temperature throughout
the period. During documentation and in the concluding report, reference to
the tested item must be ensured, and the analysis documentation must be integrated.
In conclusion, an assessment with reference to the specifications is done. This
report is passed to the person responsible for the appliance.
In its structure, layout and content, the qualification documentation is vastly
different from one company to the next. The qualification team establishes how
the document should look. Only specific regulatory rules are to be taken into
account. Qualification schedules should be drawn up, processed and assessed
in accordance with operational instructions. Such operational instructions should
exist for all qualification sectors. With pharmaceutical companies, there should
exist a supervisory Master Validation Schedule (MVP) to co-ordinate and describe
all qualification processes within an operational sector or the whole company.
This MVP defines responsibilities and competencies for specific sectors or products.
It shows appliances / systems and time schedules for future projects. The MPV
is a document providing clear overviews to inspectors during an audit. Each
page of the qualification schedules or protocols must be clearly identifiable.
Inspection protocols must be marked as such (type of inspection, space for individual
notes). Each page having notes or assessments inserted by hand must include
a signature block for the person undertaking the inspection and the one monitoring
it.
Additional hand-written notes or amendments must be initialled with signature
and date. Details as to the type of qualification and of the description of
the appliance by type and identification number (e.g. serial and/or inventory
number) must be included. This is also applicable to the company name and clear
document coding. The creation date and insertion of page numbers is not a "must",
but a sensible addition. The following supervisory information. The following
supervisory information must also be included: clearance blocks for the persons
responsible, names of persons responsible (qualification team), distribution
key ("who gets what"), amendment history, purpose of inspection, system
description (possibly includinga digital picture).
Medical Systems Business
Sector 17, Opp Der Hei
9809 Hosingen, Luxembourg
Tel.: +49 234 923 1994
Fax: +49 234 923 1995 / 1996
Carsten.neuwald@domestic.lu
www.domestic.lu
Shrinivas Arkasali
Country Manager
Dometic AB , Sweden- India Liaison Office, #512-513, Nav Nirman Kendra, Famous
Studio Lane, Off Dr.E.Moses Road, Mahalaxmi,
Mumbai 400011, India
Tel: 022 66545430/31
Fax: 022 66545432
Email: shrinivas.arkasali@dometic.in
Mob: 9819214626
The writer is from Dometic sarl
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