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April 2007  
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Home - Lab Beat - Article

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Variations in Glucose Values in the Laboratory

The estimation of blood glucose values is most important in the detection and monitoring of diabetes.

The world's largest diabetes epidemic is threatening India, which is ill equipped to cope. Diabetes is the single-most important metabolic disease, which can affect nearly every organ and system in the body. It has been projected that 300 million individuals would be affected with diabetes by the year 2025. In India, it is estimated that this deadly disease affects presently more than 30 million people, which is likely to go up to 57.2 million by the year 2025.

The estimation of blood glucose values is most important in the detection and monitoring of the disease. We find that there are many variations in the glucose results.

The following are the conditions when you find that the glucose values show lot of variations:

Clinical Significance: Intra individual fluctuations in blood glucose concentration are bigger than those of other blood parameters due to dependence on muscular activity and the time interval since food intake. The fluctuations are further increased in the presence of deregulation such as insulin deficiency or hyperinsulinism. For interpreting blood glucose values in the range of 40-200 mg/dL, attention must therefore may be paid to the following:

  • Whether the blood sample was obtained under standardised conditions, i.e. after a 12-hour period of fasting, pre-pandially, or two hours post-prandially, or whether the specimen is a non-standardised, random, non-fasting blood sample.
  • Which sample was used for the determination of glucose; capillary whole blood, venous whole blood, plasma, or serum.
  • Which is the level of diagnostic significance for each individual value. Since the day-to-day variation of blood glucose determinations may amount to five per cent, a deviation only >11 mg/dL at the upper reference limit is significant for the diagnosis of diabetes mellitus, for example, when the venous plasma level is 115 mg/dL.

Medications: Not only anti-diabetic drugs and its timings affect the blood glucose values, but also some medications such as M-DOPA, Vit C, Novamine Sulfone can cause decrease of the glucose concentration by up to 50 per cent, while steroids can cause increase of the glucose concentration.

Specimen: Serum or plasma, free of heamolysis, is the specimen of choice. Since glucose in whole blood at room temperature can undergo glycolysis at a rate of approximately five per cent per hour, the sample should be centrifuged and removed from clot or cells as soon as possible. Glucose in serum or plasma separated from blood cells is stable for up to three days at 2 to 8 C. Fluoride has been used as inhibitors of glycolysis to preserve blood that cannot be separated rapidly.

Methods
There are two major groups of methods to estimate glucose in blood:

  • Chemical methods: Most older established methods for measurement of blood glucose were based on the ability of glucose to directly reduce chemicals. These methods lack specificity and cannot be automated. These methods are of historic importance only.
  • Enzymatic methods: The most commonly used for glucose analysis employ enzymes as reagents to increase analytical specificity. These procedures can be automated with resulting high specificity and precision.

Calibration and Quality Control

It is of utmost importance to calibrate and control the glucose estimation in the laboratory to avoid variations.

Calibration: It is the measure source of variation in the estimation of the blood glucose. Especially the calibrators used are very critical. Ideally the calibrators should have the same matrix as the specimens being tested. The values assigned to the different parameters of calibrators must be traceable so that variations across the laboratories could be minimised. Or there would be differences in the results obtained from the different laboratories. Also it is important to check that the proper calibration is performed and the calibration is suitably verified.

Quality Control: Once the testing system is calibrated, it is of utmost importance to see that the system is stable and not fluctuating. Employing porper quality control/Quality Assurance programme could monitor the stability and reproducibility of the testing system. This means that there should be proper internal quality control programme and external quality assessment programme. These programmes would control the variability and accuracy of the result.

Also, laboratory accreditation programme (third party assessment) ensures that the laboratory has an overall quality system in the lab to perform and monitor all the activities in the lab, also the competence of the laboratory is assessed.

The writer is an expert from Wellspring Laboratories

 


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